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When Dairy Cows Become Beef Cows.
Can jersey cows be used for meat. A jersey will eat about 4 times what a beef animal will eat- and yield you about half the meat in about half as long. You have to determine if that cheaper although you have to add atleast 50 bucks to your purchasing price as in the milk replacer price is worth more to you to get less meat in more time- and with more grain. May 29 2012 9.
Beef Production from Jersey Cattle Massey University 2001 13. The favourable composition of the intramuscular fat and the high level of monounsaturated fatty acids found in beef from Jersey cattle could be used as a positive marketing tool because of the. If Jerseys are just as good for beef processing I might try to buy the next one that comes through for myself.
Jerseys make fine beef. The reason they dont bring much is their fat is yellow instead of white. Just make sure they are cut or you cut them the bulls are crazy mean.
Ive raised many over the years. Have never had any real problems with beef calves getting scours from a jersey nurse cow. Angus any beef breed cows normally have a higher butterfat than say a normal holstein.
So the calves normally get a bit more butterfat. Most beef cows milk that has been tested runs in the 4-6 fat range. The other reason that Jersey or Guernsey beef is not commercially interesting is that the rate of gain of the dairy steer is pretty lousy next to a beef breed steer.
In other words for the amount of feed you put in including just grazing the beef steer will put a LOT more weight readmeat on than a Jersey. I am looking to AI Sweet Pea 3 y old Jersey with a beef bull. I am wanting to produce a heifer calf that could be used for milking when needed and serve as a mama cow for beef production.
We currently have Black Angus bulls. I would use our bulls to cover her future heifer calves. My grandfather always ran 14 Guernsey in all his beef mamas.
They are a high-producing dairy animal yielding up to six gallons of butterfat milk daily and their meat is at the top level for its predisposition to marbling which gives meat its flavor and tenderness. Jersey cows are the second largest breed of cows weighing between 800 and 1200 pounds. The Jersey cow is one of the smallest of dairy cows but her size is no indication of the quantity and top-quality milk she can produce and has been doing so for generations.
Most Cattle breeds can be used for meat and produce an acceptable quality of meat. They are not bred for meat. Bulls are usually not used for meat.
For instance Angus cattle are typically black Jersey cattle are brown and Holsteins are black and white. A half beef half Jersey heifer can be used as a milk cow for someone who doesnt want gallons and gallons of milk or she can be a good momma cow or good for beef. Many times the owner just wants to freshen their milk cow and breeds her to any bull easily available.
While Jerseys are slower growing they marble quickly even on a grass based diet. With high taste and health benefits Jersey beef could be an excellent option if you want to raise a high quality meet for your own table. Massey University in New Zeeland where Jersey are often used for meet production listed the following points.
Total red meat yield was greater for crossbred cattle compared with purebred Jersey steers. Purebred Jersey steers had the greatest amount of kidney fat with 8. Instrumental tenderness indicated all of the cattle in the study produced ribeye steaks that.
I am not an expert on Jersey cows. I am a Jersey cow enthusiast owner and lover. Hopefully other Jersey cow owners can learn from my mistakes and save their sweet bovines some unnecessary problems.
Continue reading to know the truth about the grass-fed-cow craze and how it may be negatively affecting some cows. Grass-fed cows all the buzz. However Mini Dexters are also popular for their meat production ability.
These cows put on weight quickly much quicker than Galloways or Highlands. In fact these cows can reach 400 pounds in just 14 months thanks to their feed efficiency. The Mini Jersey cow is a little heftier when it comes to miniature cow breeds topping.
When Dairy Cows Become Beef Cows. Across the globe spent milk cows make up an important proportion of beef supply and it is in producer interests to maximise cull value. First on the list is dealing with unwanted residues writes Lisa Pederson North Dakota State University beef quality assurance specialist.